Curriculum Guideline

Public Accounting (Concentration)

Effective Date:
Program Code
CNPACC
Discontinued
No
Program
Faculty
Commerce & Business Administration
Department
Accounting
Credential Type
Concentration
Transcript Title
Public Accounting
Date of First Offering
Start Term
201920
End Term
Not Specified
Institutional Unit
Accounting
Credits
12.00
Admissions Requirements

There are no separate admission requirements for a concentration. However, the student must be enrolled in a Bachelor's degree in Business Administration program in order to complete the Public Acounting concentration.

Curriculum Framework
  • This concentration is only available for students enrolled in a Bachelor's degree in Business Administration program.
  • Successful completion of 12 credits; three (3) required courses (9 credits) and one(1) elective (3 credits).

  • Students who have already taken and received credits for the required and elective course(s) in their Bachelor's degree program can also apply the course(s) towards the requirements for the concentration.

  • Student must maintain a minimum cumulative grade point average (GPA) of 2.33 (C+) for the courses required to earn the concentration.

Course Requirements:

Course Number

Course Title

Credits

Required Courses (9 credits):

ACCT 4880

Applied External Audit

3.00

ACCT 4890

Business Applications

3.00

ACCT 4670

Taxation at Death and Estate Planning

3.00

Select one of the following courses (3 credits):

ACCT 3850

Detecting Accounting Fraud

3.00

ACCT 4580

Ethics and Workplace Skills

3.00

MARK 4470

Marketing Professional Services

3.00

 

Learning Outcomes

Course Requirements:

Course Number

Course Title

Credits

Required Courses (9 credits):

ACCT 4880

Applied External Audit

3.00

ACCT 4890

Business Applications

3.00

ACCT 4670

Taxation at Death and Estate Planning

3.00

Select one of the following courses (3 credits):

ACCT 3850

Detecting Accounting Fraud

3.00

ACCT 4580

Ethics and Workplace Skills

3.00

MARK 4470

Marketing Professional Services

3.00